The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. With a heavy weight, tight-fitting lid that locks in moisture and tiny bumps on the lid interior that create a rain-forest effect evenly returning juices back onto food, you can expect flavorful, perfectly cooked food every time you use this pot.

Staub's special matte black enamel interior and self-basting spiked lid guarantee perfect browning and braising for flavor-enhanced food. With their exquisite enamel finish, each piece transitions beautifully from the kitchen to the table. From comfort food to sumptuous suppers, every dish is special when served in Staub.Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Built to last a lifetime, these heirloom pieces can be passed from generation to generation.

Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each STAUB cocotte effortlessly and elegantly transitions from the oven to the table - you can cook and serve in the same dish. Built to last a lifetime, these heirloom pieces are designed to be passed from generation to generation.

- Made in France
- Suitable for soups, stews, and braises and deep-frying without messy stove splatter
- Textured matte black enamel interior requires no seasoning and ensures exceptional browning, and heat retention and distribution
- Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen. Can also be used in the oven/grill
- Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
- Oven safe up to 482°C without lid. Lids are oven safe up to 240°C
- Dishwasher safe, hand wash recommended
- The 28cm cocotte is ideal for cooking one-pot dishes suggested serving for 5-6, from roasts and stews to soups, risotto and even baking bread, then serving to guests at the dining table.

Lid: Yes
Heat-resistant: 482°C without lid / 240°C with lid
Cold-resistant: -20°C
Material: Premium Grade Vitreous Enameled Cast Iron
Knob material: Nickel-plated stainless-steel
Induction-safe: Yes
Oven-safe: Yes
Freezer-safe: Yes
Stovetop-safe: Yes
Dishwasher-safe: Yes